FRUIT TOURISM

Zitogastronomic tasting among flowers

Zitogastronomic Tasting March 8

Sunday, March 8, 2026

In this experience, the master brewers of La Granja Cervecera Lo Vilot will explain their closed-loop project in the production of organic, sustainable, and locally sourced craft beer.

The experience includes a guided tasting of five craft beers, where you'll learn about their origin, ingredients, production methods, and different beer styles. Each beer will be paired with locally sourced products.